Experience the magic of Japanese green tea as we transport you across the country’s lush tea fields—from the port city of Nagasaki to the tea capital of Kyoto, ending in the plateaus of Shizuoka.

Sip on exquisite teas grown and crafted in each region while exploring the unique stories, traditions, and flavours that make them special. Start the year with warmth and inspiration in our tea workshop led by tea specialist Janice Chan.

About the host:
Janice Chan is the Global Japanese Tea Association (GJTA) representative for Western Canada and co-founder of Teakan. As a GJTA-certified Japanese Tea Master, Jan offers workshops and lectures that blend tradition with modern insights, sharing Japanese tea culture’s history, practices, and unique experiences. Her passion for Japanese tea has led her to immerse herself in its rich culture, practicing Chanoyu with the Urasenke School and studying Senchadō under Oubaku-Baisa Ryū.
With a deep appreciation for tradition and a talent for making tea culture accessible, Jan invites you to explore the vibrant world of Japanese tea through hands-on experiences and stories that connect the past and present.