Discover the art and science of bringing food and wine together in perfect balance.

Food & Wine Pairing 101 introduces you to the fundamentals of pairing, exploring how flavours, textures, acidity, sweetness, and tannins interact to create memorable dining experiences.

Through guided tastings and practical activities, you’ll learn how to match wines with a variety of dishes, from casual meals to special celebrations.

Whether you’re new to wine or simply looking to deepen your appreciation, this approachable class will give you the confidence to pair food and wine with ease and enjoyment.