Kids can unleash their creativity at the Focaccia Art & Herb Planting Workshop on November 2!

Designed for ages 4–12, the class lets children mix, knead, and decorate focaccia dough with colorful veggies and herbs to create edible “art.”

They’ll also plant herb seedlings to take home, learning about plant care and farm-to-table connections while exploring creativity, independence, and healthy eating through hands-on baking and gardening.