Looking for a crowd-pleaser that’s as delicious as it is easy to make?
These Caprese Skewers are a vibrant, portable way to showcase fresh ingredients that will wow your guests.
They’re not just finger food—they’re a mini-masterpiece on a stick.
Imagine juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil leaves, all layered on a skewer and finished with a drizzle of balsamic glaze.
Add a touch of olive oil for richness, and you have a burst of flavor in every bite.
Perfect for summer barbecues, holiday parties, or casual get-togethers, these skewers are a quick, elegant addition to your spread.
Easy Caprese Skewers Recipe
These skewers combine the classic flavors of a Caprese salad in a fun and party-friendly format.
Quick to assemble and visually stunning, they’re sure to be a hit at any gathering.
Ingredients
- 1 pint cherry tomatoes (mix of red and yellow for variety, if available)
- 8 ounces mozzarella balls (bocconcini or ciliegine)
- 1 cup fresh basil leaves
- 1/4 cup balsamic glaze
- 2 tablespoons extra virgin olive oil
- Salt and pepper, to taste
- Optional: 6 slices prosciutto or salami, cut into small pieces
- Toothpicks or 6-inch skewers
Instructions
- Prep the Ingredients: Pat the mozzarella balls and cherry tomatoes dry with a paper towel to ensure the glaze sticks. If using prosciutto or salami, cut into bite-sized pieces.
- Marinate the Mozzarella (Optional): For extra flavor, toss the mozzarella balls with olive oil, a pinch of minced garlic, and a sprinkle of Italian herbs. Let sit for 15 minutes.
- Assemble the Skewers: Thread a cherry tomato onto a skewer, followed by a basil leaf, a piece of mozzarella, and (optional) a piece of prosciutto or salami.
- Repeat the layering until the skewer is filled, leaving space at both ends.
- Drizzle and Season: Arrange the assembled skewers on a serving platter. Drizzle with balsamic glaze and olive oil, then sprinkle lightly with salt and freshly cracked pepper.
- Serve: These skewers can be served immediately or refrigerated for up to an hour before serving. For best results, keep them chilled on a platter over ice at outdoor gatherings.
Tips for the Perfect Party Presentation
- One-Bite Option: Use toothpicks for smaller skewers to make them easy to grab and eat in one bite.
- Add Variety: Alternate red and yellow cherry tomatoes for a pop of color.
- Creative Plating: Serve on a wooden board or platter garnished with fresh basil leaves and edible flowers for a stunning display.
- Dipping Options: Pair with a side of seasoned olive oil or pesto for dipping to add an extra layer of flavor.
Nutrition Information
- Servings: 12 skewers
- Calories: 90 kcal per skewer
- Fat: 5g
- Protein: 4g
- Carbohydrates: 6g
These Caprese Skewers are as easy as they are impressive, bringing a fresh and flavorful twist to your party menu.
Happy hosting!