Looking for the best Korean restaurants in Seattle? Well, you’re in the right place!
Head into a world of authentic Korean cuisine in the heart of Seattle, where traditional flavors meld seamlessly with modern culinary creativity.
Whether you’re craving the heat of Kimchi stews or the sizzle of Bulgogi, Seattle’s Korean culinary scene caters to every palate.
In this guide, we’ve carefully curated a list of the 13 best Korean restaurants in Seattle that you absolutely must try.
🕵🏻♂️ Foodie? Check out these top-rated Seattle food tours!
1. Paju
Located in the bustling neighborhood of Queen Anne, Paju is a culinary gem that offers an authentic dining experience straight from Korea.
This restaurant is named after a city in South Korea, and it lives up to its namesake by boasting a menu that is a blend of traditional and modern Korean cuisine.
Paju emerges as a haven for those seeking an exceptional journey into Korean cuisine.
With an ambiance that combines modern elegance and traditional warmth, Paju sets the stage for an unforgettable dining experience.
Among the delicious treasures awaiting at Paju, the Paju Crispy Pancake stands out. An ordinary pancake comes to life as seafood mix, perilla leaves, and bonito flakes intertwine.
It’s a dish that pays homage to Korean culinary traditions while adding a touch of contemporary flair.
Paju’s Truffle Rib-eye Steak Bulgogi is a revelation. The marinated rib-eye steak, elevated with the essence of truffle, satisfyingly dances with crispy quinoa and enoki mushrooms to create a culinary masterpiece that’s as visually appealing as it is indulgent.
What to Order: Paju Crispy Pancake, Truffle Rib-eye Steak Bulgogi, Tteok-Bokki
Address: 11 Mercer St, Seattle, WA 98109
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2. Meet Korean BBQ
If KBBQ is what you’re looking for, then Meet should be on your shortlist. The whole experience is one that should not be missed, especially since their side dishes are top-grade too!
Packed with fresh vegetables alongside delectable cheese all cooked right before our eyes (and teeth).
For their food, they have all types of meats and sides but one of the absolutely best meats of all time in Meet Korean BBQ is their Wagyu beef.
It melts in your mouth beautifully and you won’t get enough of it.
Their Steak Tartare also deserves a special mention. It tastes phenomenal and you can really tell that it’s quality meat.
To boost your meal, try out their Egg Souffle. It’s perfectly cooked and stirs away from the traditional way of preparation!
What to order: Wagyu Beef, Steak Tartare, and Egg Souffle.
Address: 500 E Pike St, Seattle, WA 98122, United States
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3. Joule
Joule is not your typical Korean restaurant, it stands as a testament to the perfect marriage of Korean flavors and modern American cuisine.
This restaurant has a chic, upscale atmosphere that makes it perfect for date nights or special occasions.
The restaurant is part of the Relay Restaurant Group and has received numerous accolades for its innovative approach to Korean-American fusion.
At Joule, culinary artistry takes the stage, and the “that” Short Rib Steak is a prime example of this philosophy. This kalbi-marinated short rib steak is a succulent masterpiece that reflects the restaurant’s fusion of tradition and innovation.
Grilled to perfection, the steak boasts a tender texture that melts in your mouth, a clear standout on their menu.
Their Geoduck Black Rice is another absolute must-have. This dish is a paella-style masterpiece that showcases Joule’s creativity in full bloom.
The rich flavors of the black rice blend seamlessly with the tender geoduck, a unique seafood delicacy.
As you savor each bite, the long beans provide a satisfying crunch, and the seaweed adds a subtle hint of the ocean.
What to Order: “that” Short Rib Steak, Geoduck Black Rice, Kimchi Trio
Address: 3506 Stone Way N, Seattle, WA 98103
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4. Baegopa
Baegopa is an easygoing Korean BBQ joint that you’ll surely come back to time and time again. With its variety of all-you-can-eat options, every cent is worth it!
The interior gives you that cozy yet fun vibe. The lights are warm and dim yet the industrial ornaments everywhere is enough to make the place look aesthetic.
In Baegopa, it’s a sin not to order their marinated Beef Brisket. With the generous portions and oozing flavor, you’re bound to fall in love with this simple dish.
Their marinated Short Ribs are also oh-so-delicious. The marinade is just magical and has that superb meat flavor!
You should also get a hold of their Garlic Steak, it’s a total must-order and if you’re into garlic, this one will satisfy your dire garlic cravings!
What to order: Beef Brisket, Short Ribs, and Garlic Steak.
Address: 509 7th Ave S, Seattle, WA 98104, United States
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5. Kimchi House
Kimchi House has etched its mark as a true Ballard favorite, drawing in diners with its genuine Korean flavors and inviting atmosphere.
Step inside and be greeted with an ambiance that perfectly balances comfort and sophistication— it’s the kind of place where memorable meals and great conversations come together.
Best known for its wide variety of kimchi dishes, made in-house and fermented to perfection, you won’t regret coming here!
Let’s talk about the stars of the show. The Kimchi Soondubu Soup delivers a fiery yet comforting embrace of spicy tofu soup.
With each sip, you’re enveloped into a warm hug of rich broth, silky tofu, and a combination of spices that invigorate your taste buds.
Make sure you don’t miss out on their Kimchi Fries. Shoestring fries topped with sautéed kimchi, melted cheddar cheese, sour cream, and a zesty gochujang mayo drizzle, isn’t this just the best fries ever made?
Get this and you’ll know why!
What to Order: Kimchi Soondubu Soup, Kimchi Fries, Seafood Pancake
Address: 5809 24th Ave NW, Seattle, WA 98107
6. Oma Bap
Situated in the heart of Bellevue, Oma Bap offers a fast-casual Korean dining experience that doesn’t compromise on quality or flavor.
The restaurant specializes in bap (rice bowls), offering a range of options that include various proteins, vegetables, and sauces. The interior is modern and vibrant, with colorful murals and an open kitchen where you can watch the chefs at work.
What sets Oma Bap apart is its commitment to providing quick yet healthy meals, making it a popular choice for both lunch and dinner.
Oma Bap’s Bulgogi Beef Fried Rice is a flavor party on your palate with every bite. Perfectly cooked fried rice, expertly mixed with tender Bulgogi beef, sautéed onions, and a golden egg, you’ll be loving every bit of this one.
The dish is a canvas where the ingredients blend seamlessly to create a mosaic of taste sensations.
The fried garlic and scallions on top provide an irresistible crunch and aromatic depth that takes this dish to a whole new level.
Their Classic Bibimbap is a nod to tradition and a celebration of Korean flavors. Picture a bowl brimming with meticulously prepared vegetables, artfully arranged over a bed of rice.
A sunny-side-up egg crowns the dish, its yolk waiting to meld with the ingredients below. Now, who doesn’t want such a bomb of a rice bowl?
What to Order: Bulgogi Beef Fried Rice, Classic Bibimbap, Korean Pancakes
Address: 1640 11th Ave, Seattle, WA 98122
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7. WeRo
Headed by Chef Wes Yoo, WeRo is a modern upscale Korean restaurant in Ballard. The quality of the food they present is *chef’s kiss*.
You can choose to sit indoors with chic and relaxing interiors or on the patio, where you can enjoy the beautiful sunsets of Seattle.
WeRo is a solid 10 out of 10 for plant-based peeps and those who love Korean food.
For starters, the Jeon is a savory pancake with lots of kimchi, potatoes, and mung beans.
One taste is enough to send you to a different dimension. It comes with a delectable soy sauce with a subtle sweetness brought about by the sesame oil.
The star of the menu is no doubt the Steak Ssam Platter. The kalbi is hands down one of the best you’ll ever have in your life.
The texture is perfect, with great flavor and umami that is simply out of this world.
What to order: Jeon, Steak Ssam Platter
Address: 5210 Ballard Ave NW, Seattle, WA 98107
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8. Bugis
Bugis is a Korean restaurant that brings the flavors of Seoul right to the heart of Seattle. Located near the University of Washington, Bugis offers a diverse menu that caters to both traditional and modern tastes.
The ambiance is relaxed yet stylish, featuring wooden furnishings and Korean art that add to the cultural experience.
The Bugis Shrimp Bowl is a culinary masterpiece that effortlessly balances the indulgence of shrimp tempura with the vibrancy of fresh vegetables in a sweet-spicy embrace.
The dish is presented like a work of art— a generous portion of shrimp tempura and stir-fried vegetables served atop non-GMO rice and organic spring greens.
Prepare your taste buds for a rollercoaster of flavors with the Cheese and Bacon Tteokbokki!
This dish takes the classic Tteokbokki and elevates it to new heights by introducing bacon, rice, and fish cake stir-fried in a fiery sauce.
The richness of bacon and the boldness of the sauce create an electrifying dance of flavors.
But the real surprise lies in the melty mozzarella cheese that adds a creamy and delicious gooey texture. The Marinated boiled eggs add a touch of familiarity, while the spicy sauce ignites your palate.
What to Order: Bugis Shrimp Bowl, Cheese and Bacon Tteokbokki, Fried Chicken Combo
Address: 4241 University Way NE, Seattle, WA 98105
9. Chan Seattle
Chan Seattle is a boutique Korean restaurant located in the Paramount Hotel. The restaurant offers a modern take on traditional Korean dishes, blending authentic flavors with contemporary culinary techniques.
The atmosphere is intimate and upscale, making it a perfect spot for a romantic dinner or special occasion.
Chan Seattle prides itself on using locally-sourced ingredients to create dishes that are as sustainable as they are delicious.
Be enchanted by Chan’s Soy Cured King Salmon; a dish that takes the essence of Pacific Northwest seafood with a Korean twist and elevates it to a new realm of taste.
Delicate yet bold, this dish presents a beautiful composition of flavors and textures. The soy-cured king salmon is adorned with cilantro, Asian pear, and serrano, creating a play of freshness and zing.
The Deep Fried Rice Cake at Chan is a celebration of the familiar with a twist that’s alluringly daring. Imagine sweet and spicy glaze glistening over rice cakes that have been fried to golden perfection.
The first bite reveals a satisfying crunch that yields to the tender chewiness of the rice cake within. The peanuts and scallion add layers of texture and a touch of nuttiness that complements the glaze.
With each bite, you’ll experience the interplay of sweet and spicy flavors.
What to Order: Soy Cured King Salmon, Deep Fried Rice Cake, Chicken Wings
Address: 724 Pine St, Seattle, WA 98101
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10. Korean Bamboo
The Korean Bamboo is where you’ll find your Korean comfort food in a cozy and warm place! This simple restaurant is the most ideal restaurant if you just want to eat up and chill out.
The interior is laidback with just some wooden chairs and tables. Plastered on the walls are big photos of bamboos that somehow make the place look relaxing.
Famous for their Tofu Soup, you can expect this to be a dish you won’t ever forget. It’s super flavorful and tastes 100% authentic.
Add this with some rice cake, spicy pork, and some sweet and sour pork, we promise you that you’ll be crazy satisfied.
They are also very generous in their serving so you can fill your tummy up for as much as you can!
What to order: Tofu Soup, Rice Cake, Spicy Pork, and Sweet and Sour Pork.
Address: 2236 3rd Ave, Seattle, WA 98121, United States
11. Seoul Bowl & Bar
Seoul Bowl & Bar offers a casual dining experience with a focus on Korean bowls and bar food. Situated in the Central District, this restaurant is a popular choice among tourists and locals alike.
The menu is versatile, offering a range of bowls that can be customized with various proteins, vegetables, and sauces.
The bar serves a selection of Korean and local beers, making it a great spot for a casual meal with friends.
Their Jeyuk Spicy Pork Bowl is made with tender and flavorful braised pork shoulder that is sliced and immersed in a traditional Korean pepper sauce that carries just the right amount of heat.
Topped with a plethora of fresh ingredients, the bowl becomes a canvas of colors and tastes. The Yum-Yum house sauce adds a delightful creaminess that complements the spicy kick of the pork.
If you’re looking for a vegetarian option, the Tofu Bowl is a must-have! Cornstarch-breaded tofu takes center stage, delivering a satisfying crunch that contrasts with the tender interior.
Just like its meaty counterpart, the Tofu Bowl comes with a medley of fresh toppings that add vibrancy and texture.
Seoul Bowl understands that every palate is unique, and the Build Your Own Bowl option reflects this philosophy.
What to Order: Jeyuk Spicy Pork Bowl, Tofu Bowl, Build Your Own Bowl
Address: 722 12th Ave, Seattle, WA 98122
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12. Seoul Tofu & Jjim
Seoul Tofu & Jjim is a hidden gem in Seattle’s Capitol Hill area. As you can tell from its name, this restaurant specializes in tofu-based dishes and Korean stews.
The atmosphere is warm and inviting, with traditional Korean decor that adds to the authentic experience. The menu is extensive, offering a variety of tofu stews, BBQ, and other Korean classics.
Their tofu is house-made, ensuring a fresh and unique flavor that sets them apart from other Korean restaurants.
The Tofu Salad at Seoul Tofu & Jjim harmoniously combines tofu and colorful veggies, all dressed with the restaurant’s house dressing that’s bursting with flavor.
The tofu provides a creamy base, while the veggies add crunch and vibrancy to the ensemble.
What makes this dish even more appealing is its vegan nature, making it a choice that aligns with diverse dietary preferences.
Seoul Tofu & Jjim’s Original Soondubu is a heartwarming invitation to savor a beloved Korean classic.
This tofu soup features a base of silky tofu, complemented by a medley of ingredients like mushrooms, onions, and zucchini.
You can opt for either beef or pork to enhance the flavors to your preference.
What to Order: Tofu Salad, Original Soondubu
Address: 406 Broadway E, Seattle, WA 98102
13. Hanok
Hanok proudly brings a contemporary flair to traditional Korean cuisine. Situated in the heart of Seattle, this restaurant offers a modern dining experience without compromising on authentic flavors.
The interior is sleek and modern, with a touch of traditional Korean elements. Hanok is particularly known for its Korean BBQ and Bibimbap, which are both customizable to suit individual preferences.
The Dolsot Bibimbap at Hanok Asian Eatery is a feast for the senses. Served in a hot stone bowl, this dish epitomizes Korean culinary artistry.
The rice forms a delicious canvas for a medley of assorted veggies and your choice of protein. It doesn’t matter whether you’re in the mood for a meaty delight or a plant-based experience, this dish accommodates all palates.
The spicy red sauce adds a kick of flavor, but fear not; a non-spicy version is available for those who prefer a milder palate.
What to Order: Dolsot Bibimbap, Kimchi Fried Rice, Hotteok
Address: 4021 E Madison St, Seattle, WA 98112, United States
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Seattle’s Korean food scene is a melting pot of flavors, traditions, and culinary innovations.
From the cozy and traditional settings of Seoul Tofu & Jjim to the modern and chic atmosphere of Joule, each restaurant on this list will give you your much needed Korean food fix in the best way possible.
For more culinary adventures in the Emerald City, don’t forget to check out our guide on the best restaurants in Seattle!
How We Create Our “Best” Lists
All Noms Magazine’s “best” lists are created using multiple factors and signals to help readers find the best restaurants, things to do, and places to stay at. Some of these factors and signs include personal experiences, correspondence with locals, and compiling experiences from review sites.
Each list is also created to be balanced (in terms of price, cuisine type, ambiance, and more) as possible. This means that the lists are not specifically created in ranking order. You should be comfortable picking from any of the spots on the list and generally have a good time. But of course, YMMV (your mileage may vary) and everyone may have different experiences/palates.