12 Best Upper West Side NYC Restaurants To Eat At (+ What To Order)
Believe it or not, the Upper West Side in NYC will never run out of top-notch restaurants for you to explore. From classic Jewish delis and traditional Japanese restaurants to some of the city’s high-end French restaurants, from a fancy menu to the most casual one, this neighborhood always has a spot for you.
Hesitate no more, and let’s jump right into the best Upper West Side Restaurants that we have specially picked for you!
1. Nice Matin
Nice Martin has been the Upper West Side’s most elegant, beautifully designed, and sophisticated dining destination for nearly two decades. Come by and immerse yourself in their French-inspired menu and award-winning wine list, they can never disappoint you!
Settle down with the famous Seafood Soup with salmon, shrimp, and loads of chopped veggies make this chowder a hearty, herby meal-in-a-bowl! Keep satisfying your palate with the Tuna Tartare, a classic yet flavorful dish made with fresh tuna filet, delicious Asian sauce, and layered with chunks of avocado that will tantalize your taste buds.
Truffle Cheddar Burger is also something to try. We’re so sure that you’ll adore the tender, succulent flavor of every bite. Feels like heaven all the time!
What to order: Seafood Soup, Tuna Tartare, Truffle Cheddar Burger, Mafaldine
Being extremely famous for its stunning brunch dishes, Miriam has long been the locals’ hidden gem and will keep people lining up for a seat on weekends! This Israeli spot serves some truly comforting and excellent brunch dishes in a homey but still lively environment. it’s quite spacious at Miriam, so keep it in mind for group hangs!
Must-try includes Shakshuka, Croissant Sandwich, Herbed Eggs, and Burekas. While the Shakshuka is a simple dish made of soft cooked eggs, gently poached in a delicious chunky tomato and bell pepper sauce; the Croissant Sandwich is served hot and packed with flavors from bacon, fries, and roasted veggie!
Herbed Eggs are no less mouth-watering when wholesomely seasoned with parsley, cilantro, and scallion. You can choose to add Labneh cheese to your dish to make the flavor even more phenomenal!
What to order: Shakshuka, Croissant Sandwich, Burekas, Herbed Eggs
Dagon is one of the few places on the Upper West Side that serves equally delicious brunch, dinner, and late-night drinks. Once entered, the large bar with stunning decor, drinks, and menu items are impressive enough to make you a repeat customer!
Start it right with the creamy, delicious Sasso Chicken Liver Mousse. Then go on with Shish Barak, a Lebanese mushroom-filled dumpling cooked in a yogurt stew, then crowned with subtle aromas from the mint, pine nuts, and spicy herb sauce.
Don’t think of leaving if you haven’t had the Basbousa, a delicious coconut, yogurt, and semolina cake that gets sprinkled with nuts and drizzled with syrup to put the final seal of perfection!
What to order: Sasso Chicken Liver Mouse, Shish Barak, Crispy Roasted Lamb, Basbousa
If you’re searching for the best Omakase experience in the Upper West Side, then search for no more because Sushi Kaito is the spot! Drop by and get seduced by not only the food quality but the cozy ambiance and authentic Japanese decoration as well!
They only serve Omakase with the Classic option (13 courses) and the Premium option (17 courses). Every two or three nigiri rounds will be broken up by a cooked dish like tempura fried hake in a mushroom broth. If you’re lucky enough, you can get a smoked goldeneye snapper collar too!
The sushi and sashimi are traditional-forward at Sushi Kaito, but we promise you, the more basic they prepare the dish, the better taste and texture you can get! With some ginger and yuzu zest on top of every piece, you’re all set!
Since Bánh first opened its door in 2020, it’s become one of the best restaurants to have graced the neighborhood. Serving signature Vietnamese dishes with a twist in a homey, friendly ambiance, Bánh Vietnamese Shop House is going to surprise you with its stunning dishes!
You can’t go wrong with their Banh Mi filled with charbroiled pork belly that’s crazy good, and a Crispy Rice Cake appetizer that’s filled with ground mung bean & pork and comes with a tangy soy dressing. Oh my, you just can’t resist them!
But the real star of the show is Bun Bo Bo with sizzling butter beef and Bun Cha with fire-charred pork skewers and patties, crispy roll, served with a noodle and veggie platter! They totally nail it!
What to order: Banh Mi O.G, Bun Bo Bo, Bun Cha, Banh Xeo, Crispy Rice Cake
Barney Greengrass is an old-school Jewish brunch destination you shouldn’t miss in the Upper West Side. Loyal fans routinely swing by for their craveable food and the menu with a roster of all-time favorites. Normally they have plenty of room to sit, but you will have to show up early for a table on weekends!
Start your day off on the right foot with Nova Scotia Salmon Scrambled Eggs. This fluffy, savory dish is to die for! Or you can pick Homemade Chicken Liver, smeared on a toasted bialy, with hard-boiled egg and caramelized onions can also do you good.
An overstuffed pastrami sandwich on soft rye served with mustard and crunchy half-sours is also a must-try. Salty, meaty, and saucy, you can’t say no to that one!
What to order: Nova Scotia Salmon Scrambled Eggs, Pastrami Sandwich, Chicken Liver
If you think of the best place in the Upper West Side to serve the best dumplings, think of Jing Fong. Upon entering, you’ll be amazed by their bustling atmosphere and the stunning aroma of steamed dumplings in the air. On the weekends, if you don’t get here by 11:30 am, prepare to wait outside for a while!
You should never miss their Siu Mai Dimsum, the filling is tasty with a mild ginger taste, and soy sauce adds additional savory flavor to it. Or the Crab Meat & Shrimp Dimsum which is no less mouth-watering!
There are tons of non-dim sum items like Roasted Duck with some of the fattiest, most flavorful, and crispy skin. Or some Sweet & Sour Pork that tastes like pure heaven in every bite!
What to order: Siu Mai Dimsum, Crab Meat & Shrimp Dimsum, Roasted Duck, Sweet & Sour Pork
Chick Chick is a casual Korean restaurant on the corner of Amsterdam Avenue and 90th Street that serves surprisingly good fried chicken sandwiches, or any dish made from chicken. The combination of fat, salt, and spice makes any version so scrumptious!
People are usually here for one thing: the Hot Chicken Sandwich! With a blizzard of cayenne and paprika, and a twice-fried, flaky exterior, the sandwich is like a combination of Nashville version flavor and Korean fried chicken texture. You ain’t gonna try this gem elsewhere but Chick Chick! And don’t worry, it’s not as spicy as its name might suggest.
For a mild yet flavorful one, don’t hesitate to go for the Chicken Ramen. You know it is worth your money when you taste that garlicky, flavorsome, and rich broth, served with homemade noodles, caramelized soy chicken, and a ramen egg!
What to order: Hot Chicken Sandwich, Heavenly Crispy Chicken Bites, Chicken Ramen
Jin Ramen is pure heaven for all ramen lovers in the Upper West Side, this is absolutely worth a trip if you’re looking to satisfy your ramen cravings and your empty tummy. Trust us, the portion is huge!
Always have yourself a bowl of Tonkotsu Ramen when you’re here. This extremely rich, fatty pork broth, fresh noodles, soft-yolk eggs, and tender pork belly that melts in the mouth can make you fall in love in just a bite!
If you (or your partner) are not in the mood for ramen, you can always get something like a Salmon Sashimi Rice Bowl, Chicken Curry, or Soba Noodles. Grab a bottle of Beer to wash them all down, and you’re all set!
What to order: Pork Buns, Tonkotsu Ramen, Spicy Tonkotsu Ramen, Shoyu Ramen
Craving some really good oysters, roast chicken, bacon cheddar burgers, and big plates of Caesar salad? The Ribbon is here to rescue! With a casual ambiance and friendly service, The Ribbon will be your next go-to for dinner with your family or brunch with a couple of friends.
While exploring The Ribbon’s menu, you’ll notice that The Ribbon mainly serves the classics with enough of a twist to make the food stand out. Especially the Prime Rib Of Pork, which is one of the softest, butteriest, tender pieces you’ll ever sink your teeth into. Don’t forget to rub that apricot and chile jam all over and enjoy it!
Or you can grab The Ox Burger, an open-face monstrosity of a burger smothered in oxtail marmalade and topped with a poached egg atop challah toast. And pair it with some Buffalo Cauliflower. They are good on a shockingly addicting level!
What to order: Buffalo Cauliflower, Prime Rib Of Pork, The Ox Burger, Smoked Salmon & Egg Benedict
Located across from New York City’s Lincoln Center, Bar Boulud is a fancy bistro and wine bar that is French-inspired. Whenever you feel like dining out, enjoying some really good wine with live music at weekends, Bar Boulud is the place!
Start it right with Mahi Mahi, an incredible piece of fish with hen of the woods, trumpet, and like five other varieties of mushroom. You can’t believe how delicious and soft the texture is until you actually try it!
Then go on with Spaghetti Alla Chitarra with White Truffles, homemade pasta in a parmesan cream sauce with white truffles. Indulgent, expensive, and absolutely amazing in every bite! Your palate will thank you for having this!
What to order: Mahi Mahi, Spaghetti Alla Chitarra with White Truffles, Beet & Goat Cheese Ravioli
Best brunch spot for a big group? Jacob’s Pickles must be the star of the show by serving huge portion of brunch dishes in a spacious, casual, easy-going ambiance! Make sure you have a really empty tummy because once entered, you’d love to try a bit of everything at Jacob’s Pickles!
Settle down with Bone-in BBQ Beef Rib with a smoky, sweet, savory, and full of flavors, then served with jalapeno cheese grits, biscuit, hot sour pickle chips, and pickled jalapenos. This slow-cooked rib is incredibly melt-off-the-bone and you’ll never regret having it!
People love Jacob’s Pickles for their signature Catfish Taco with hearty catfish fillet coated with bread crumbs, fried to perfection, and taste surprisingly good. Don’t forget to grab a bottle of Allagash White, a Belgian-style witbier with a refreshing balance of citrus and spice to cut down the fat!
What to order: Bone-in BBQ Beef Rib, Catfish Taco, Allagash White, Buffalo Chicken Mac & Cheese