This Richmond restaurant unit is back to being a Xinjiang cuisine spot. Read More
Spice & Sea quietly soft opened beside Richmond's Aberdeen Square with cuttlefish and jumbo shrimp potstickers in 5 or 10 piece plates. Noodles come next. Read More
Vancouver's Cambie corridor now has three bubble tea shops within steps of each other. CoCo just opened at 6350 Cambie, and the 3 Guys is $6.90 on the board. Read More
Richmond's Empire Centre food court has a new Xi'an stall. The paomo was already sold out, but the shredded pork belly burger and starch noodles were not. Read More
Vancouver's newest matcha shop took the 7-Inch Waffle House unit on West Broadway after nine months of pop-ups. Four tables, matcha, hojicha, nothing else. Read More
Alfa Tea grand opened its tea and cake cafe at 420-329 North Road in Coquitlam on September 5, with mango, strawberry and chocolate slices in the case. Read More
The coffee shack beside the CBC in downtown Vancouver is pouring again. Honest to Pete opened the window on August 31, 22 months after JJ Bean walked away. Read More
Some comebacks get teaser campaigns and influencer previews. This one got a packed dining room with zero social media buzz.... Read More
A Boston khao man gai shop took the old Best Burrito unit in Mount Pleasant. Fifteen seats, four plates, and a sriracha that does the heavy lifting. Read More
Richmond's Hunan noodle shop opened on Kingsway with kiosk ordering, a self-serve topping bar, and one change from spring: refills are no longer free. Read More
The Richmond Public Market rice roll shop known for 40 minute waits is now steaming in Burnaby. We got the beef, pork and shrimp roll in ten minutes. Read More
Vancouver's newest Safeway runs 50,000 square feet over two floors at 650 W 41st, and its Global Market leans hard Asian. Here is what is actually different. Read More