13 Best Seafood Restaurants In Seattle & What To Order (2023)
Looking for the best seafood restaurants in Seattle? Well, you’re in the right place!
With the world-famous Pike Place Fish Market in place, where 100% sustainably sourced seafood arrives daily, no wonder Seattle is a seafood hot spot in the US.
From Dungeness crab to wild Alaskan salmon to caviar, if there is any place in the country where you can find such variety in fresh seafood, it is right here.
So, we have rounded up a mix of some of the best seafood restaurants in Seattle, and the list contains both happening favorites and long-standing classics.
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1. Local Tide
With the Pacific Northwest as its home, Local Tide started as a pop-up shop in Pike Place Market and is now one of the go-to seafood eateries in the city.
Operating in an industrial space, the restaurant is compact and elegant and offers a variety of seafood bowls, sandwiches, and a lot more.
The Fried Fish Sando here is quite popular. The fish is panko crusted and fried to a perfect golden-brown, and has a crispy exterior and a flaky interior.
Topped with house tartar, cheese, and lettuce, and sandwiched inside a brioche, the freshness of the fish with simple, subtle flavors elevates the dish.
Pro tip: If you like your food spicy, ask for their house chili oil to go with your sandwich; it is BOMB!
Salmon Sando is one of the first items Local Tide started their journey with as a pop-up. The sandwich remains a hit, credit to the fresh, perfectly seasoned, and prepared pink salmon.
Of course, you got to try their popular Crab Roll. Available only on weekends and in limited quantities, it has hand-cracked Dungeness crab, mayo, lemon, and chives, served in a split top bun – classic, simple, and delicious!
What to order: Fried Fish Sando, Salmon Sando, Crab Roll
Address: 401 North 36th Street Suite 103, Seattle, WA 98103
Elliott’s Oyster House has been proudly showcasing Seattle’s seafood for more than 30 years.
This waterfront restaurant is named America’s #1 Oyster House and rated among the Top 10 Seafood Houses in the US. With stunning waterfront views and the finest seafood preparations, this place continues to be a hit.
Their Crab Cakes starter is extremely popular.
You get nice and chunky cakes full of crab meat, giving you a full-on crab flavor, served with snap peas, sweet Cipollini onions, and tangy and aromatic cocktail verde sauce.
The White Clam Chowder is thick, creamy, and super delicious. If you like your chowder soup spicy, they have the Spicy Crab and Corn Chowder.
Wish to try the best seafood that Seattle has to offer? Order the Celebration at Elliot’s Oyster House.
This is their version of a seafood tower and has multiple varieties including oysters, prawns, and scallops.
What to order: Crab Cakes, White Clam Chowder, Spicy Crab and Corn Chowder, Celebration
Address: 1201 Alaskan Way, Pier 56, Seattle, WA 98101
The Walrus and The Carpenter is a Ballard restaurant specializing in oysters and other seafood dishes.
Their menu changes daily to use the very best seafood available that day, and everything that leaves the kitchen is made using the finest ingredients. The place itself is small, simple, casual, and cozy.
When you’re at The Walrus, of course, you should start with their Oysters! Choose from the various options on the menu and enjoy your delicate oysters fresh. SO. DAMN. GOOD.
The Scallop Crudo is absolutely fantastic; extremely tender, they come accompanied by mushrooms and herbs, and everything is tied together by the zesty and creamy lemon crème fraiche.
Their Labneh Panna Cotta with rhubarb jam and orange tuile is always a popular dessert but the flavor keeps changing.
If you see Labneh Panna Cotta on their menu on the day you visit, that fresh, fruity treat would be the perfect end to your seafood meal.
What to order: Oysters, Scallop Crudo, Labneh Panna Cotta
Address: 4743 Ballard Avenue NW, Seattle, WA 98107
AQUA by El Gaucho provides Seattle’s finest waterfront dining experience featuring the finest quality seafood paired with exceptional service. In addition to fresh seafood selections, their menu also features dry-aged and custom-aged Certified Angus Beef.
The ambiance – dimly lit, elegant, high-end, and has fantastic views.
A classic, crowd-pleasing dish at AQUA, also recommended by the chef, is their Wicked Shrimp. There is a slight sweetness from the prawns that tastes nice with the spicy hot veloute.
You also get grilled bread on your plate, so you don’t miss even a drop of the mouthwatering sauce.
Start with the crowd favorite Seared Yellowfin Tuna with a firm and buttery texture, served with pickled mushrooms, ginger, edamame, snap peas, wasabi, and ponzu.
Each bite is a perfect blend of taste and texture, surely you won’t regret it!
Then, order the Crab Mac N’ Cheese to share, which is super cheesy and rich with dungeness crab, strozzapreti, white cheddar, parmigiano-reggiano, and dressed in garlic cream.
Don’t go home without trying their desserts, in this case, the Baileys Chocolate Caramel Bread Pudding with vanilla bean ice cream is a must!
What to order: Wicked Shrimp, Seared Yellowfin Tuna, Crab Mac N’ Cheese, Baileys Chocolate Caramel Bread Pudding
Address: 2801 Alaskan Way, Pier 70, Seattle, WA 98121
Fremont Bowl is a place where you can get homestyle Japanese comfort food, specializing in chirashi bowls, donburi bowls, snacks, etc. The restaurant is small and clean, and the atmosphere is casual and friendly.
If you are a raw fish addict, we suggest that you go with the Chirashi bowl.
You get a bowl full of absolutely fresh and delicious raw fish, which includes salmon, fatty tuna, shrimp, albacore, and masago with fresh wasabi. It’s raining seafood!
Their Poke Bowls are something to be appreciated.
While poke bowls in most restaurants come with a myriad of toppings and sauces, completely masking the seafood’s flavor…here, you can taste the quality and natural flavor of the fish.
The toppings are minimal, and you can choose between one of the two available sauces – yuzu soy or sweet spicy.
What to order: Chirashi Bowl, Poke Bowl
Address: 4258 Fremont Avenue N, Suite #4262, Seattle, WA 98103